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Incorporation of Avocado Seed Powder into Model Beverages and Baked Products and Determination of their Physicochemical Properties
(Meru University of Science and Technology, 2023)
Abstract
World avocado production is 8.06 tonnes annually, and the seeds account for a minimum of 13% (1.05 million tonnes). These huge amounts of seeds are discarded even though they posses health benefits, such as ...